What is the vegetable of the day served on Sunday?

The vegetable of the day served on Sunday at Cracker Barrel is boiled cabbage. This selection reflects the establishment's commitment to offering traditional and homestyle recipes that appeal to their clientele. Boiled cabbage is a classic Southern dish, often associated with hearty meals and comfort food, which aligns with Cracker Barrel's rustic and down-home dining experience.

While other options like green beans, coleslaw, and mixed vegetables may be featured on different days or as part of the menu, boiled cabbage specifically represents the Sunday offering and is designed to complement the traditional Sunday meals that many customers expect. This emphasis on specific vegetables tied to certain days enhances the cultural and culinary experience that Cracker Barrel aims to provide.