How are the pancakes typically arranged on the plate?

Pancakes are typically arranged in a shingled fashion on the plate to create an appealing presentation and make it easy for customers to serve themselves. This arrangement involves overlapping the edges of each pancake slightly, which not only enhances the visual appeal but also allows for better syrup coverage and easier access to each pancake. It invites the diner to enjoy each layer while preventing the stack from becoming too tall or unstable, which could happen with a stacked arrangement. This technique is commonly employed in restaurants to reflect a thoughtful presentation style, contributing to the overall dining experience. The shingled arrangement is particularly favored for its balance of aesthetics and practicality, making it the preferred choice in many dining scenarios, including those at Cracker Barrel.